Yes, you can. However, the thickness of the piece of chocolate could cause problems with the machines that process the mail. You can pay an extra fee to mail the envelope as “non-machinable.” Also, the weight of the chocolate might put the envelope over the 1 ounce limit, so you might have to pay extra for the weight.
Can you send candy in an envelope?
Chocolates, cookies, hard candies and homemade sweets, such as pralines and toffee, are safe to send either cold or at room temperature. Condiments, including hot sauce and seasonings, also are safe for mailing.
Can you send candy bars in the mail?
Yes, it is okay, but keep in mind—chocolates melt at temps below 80 degrees. If you want to mail a package of chocolates, it’s a good idea to secure the chocolates with bubble wrap, then place them in an insulated box with a cold pack and seal the box very well before shipping.
Can you mail anything in an envelope?
Objects are PROHIBITED in letter envelopes. Letters MUST be uniformly flat, flexible. The machines that process letters are way too tough on letter envelopes with things besides paper inside them. The envelopes will be destroyed and the contents separated.
Can you put a chocolate bar in an envelope?
Yes, you can. However, the thickness of the piece of chocolate could cause problems with the machines that process the mail. You can pay an extra fee to mail the envelope as “non-machinable.” Also, the weight of the chocolate might put the envelope over the 1 ounce limit, so you might have to pay extra for the weight.
Can you send a chocolate bar in the post?
Chocolate is a popular and versatile gift. However, chocolate is not a good gift to send in the post.
How do I ship a chocolate bar?
Before sending chocolate in the mail, use food-safe candy packaging to keep your sweets safe. Then, once individually taken care of, cushion and box your package in a larger shipping container. When you’re picking out your shipping container, make sure it’s large enough for cushioning, a cold pack, and your chocolates.
How do I ship candy?
Shipping Soft Candy
Place a cold source, like dry ice or frozen gel packs, inside an insulated container and place the corrugated box containing the candy on top. Cover the container with its lid, insert it into a thick polyethylene film and secure it. Address the package to the recipient.
Can I mail a small object in an envelope?
Do Not send small objects, such as a ring, in a paper envelope. It will Not make it through the machinery. The envelope will be ripped apart and the object will be lost. If you must send it through the mail.
Can I mail a pencil in an envelope?
Pens, pencils, key rings, bottle caps, and other similar odd-shaped items are not permitted in letter-size or flat-size paper envelopes unless they are wrapped within the other contents of the envelope to streamline the shape of the mailpiece and prevent damage during postal processing.
What can be sent in a regular envelope?
Use a stamp, postage meter, or PC Postage to affix the correct amount. Letters, bills, greeting cards, and other documents can be sent in standard white, manila, or recycled paper envelopes. Items needing extra protection can be sent in bubble-lined, padded paper, or waterproof envelopes.
Will a chocolate bar melt in the mail?
In fact, its melting temperature is slightly below the average body temperature. That is why chocolate melts in your mouth and hands. And that is why sending chocolate in the mail is not an easy process. These items are almost guaranteed to melt, especially if sent during warmer times of the year.
Will chocolate melt in the mail in winter?
While the winter months are long and cold, they do have positive implications when it comes to shipping chocolate. Colder weather means colder shipping temperatures, which makes it easier and cheaper to prevent chocolate from melting while in transit.
How can I ship candy without melting?
Cold Packs: Due to humidity and extreme heat, include cold packs to protect perishable items. Dry ice and gel ice packs regulate the inner temperature to ensure your candy remains intact. Wrapping your ice pack in plastic bags decreases the transfer of heat.
Can I mail chocolate to USA?
However, chocolate is not a good gift to send in the mail. The melting point for most types of chocolate is 86 – 90 degrees Fahrenheit (lower than body temperature), this means there is a good chance that if you mail chocolate overseas or even within the US, it will not arrive in the condition you sent it.
How do you post chocolate without melting it?
Wrap the chocolate you want to ship in cling film. Put the chocolate in a cooler box. Add cooling agents like gel ice packs or dry ice at the bottom of the box. Place the cooling box into a larger cardboard box and fill all the empty spaces.
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